Folded JUST Egg | 60 – 57 grams frozen folded JUST Plant Egg

Made from plants!  The primary ingredient is mung bean, a legume that's been in the food system for over 4000 years and is consumed all over the world.  Similar flavor, texture and color to chicken eggs. Planet healthy - 80% less land, water and carbon emissions than conventional eggs and best of all...cruelty-free! 

·         7 Grams of Plant Protein

·         Egg-Free

·         Dairy-Free

·         Cholesterol-Free

·         Antibiotic-Free

·         Hormone-Free

·         GMO-Free 

·         Cruelty-Free

Cooking Instructions:

Combi-Oven:

• Arrange frozen folded eggs on a full size sheet pan line with parchment paper. Cover pan with aluminum foil and bake in oven at 250F (121 C) for 8 - 9 minutes. 

Turbo Chef (Microwave):

• Individual folded egg: Using Microwave. 
• Cook time:  1 minute and 20 seconds from frozen (wrap in paper towel to contain moisture) 

Convection Oven:

• Cover pan with parchment paper or aluminum foil and bake in a convection oven at 350 F for 15 minutes. 

Shelf Life = 270 Days

Keep Frozen

INGREDIENTS: Water, Mung Bean, Protein Isolate, Expeller-pressed canola oil, Corn Starch, Salt, Baking Powder, Dehydrated Onion, Dehydrated Garlic, Transglutaminase, Maltodextrin, Carotene and Tumeric (no artificial flavor).